100% Whole Wheat flour is made from our homegrown Hard Red Spring Wheat. This flour utilizes 100% of the kernel. It is great to use on its own or mixed with other flours to add texture and nutritional value to your baking.
Flour is a fine powder made by grinding wheat kernels. It is the main component of foods such as bread, crackers, pasta, tortillas, cakes, cookies and pastries.
100 whole wheat
A major source of starch and energy, wheat also provides substantial amounts of a number of components which are essential or beneficial for health, notably protein, vitamins (notably B vitamins), dietary fiber, and phytochemicals.